Restaurant Supervisor/ Maitre D

Job Status: Placement
Location
Harare
Estimated Salary
N/A

Expiration date: 12 Jul 2019

Date Posted

12 Jun 2019

Expiration date

12 Jul 2019

Offered Salary (month)

$0

Experience

5 year exp

Level

Professionals

Main Duties:

  • Allocate restaurant table and reservations;
  • Assign tables to the wait staff;
  • Ensure restaurant cleanliness before opening and carrying inspections;
  • Coordinate between all the staff of the restaurant;
  • Conduct daily stock counts of the restaurant;

Qualifications:

  • National Certificate in Tourism and Hospitality Management
  • 5 O levels
  • At least 5 years relevant experience

Other Jobs Available
Data Analytics Intern

01 Mar 2024

Notifications

Sign up now to get updated on latest posts and relevant career opportunities